Environment, climate change and sustainability podcast making big issues bite-sized. We explain the science and explore the things that we can do to make a difference. By Emma Brisdion and Sophie Pavelle.
Episodes
Wednesday Jan 08, 2020
Wednesday Jan 08, 2020
With lots of information about overfishing and depleted wild fish stocks in the news, it can be hard to know what fish or seafood we should and shouldn't be eating. This week Emma joins Charlotte Coombes from the Marine Conservation Society to talk about their Good Fish Guide, a handy tool for finding out which species and which fishing styles are 'red-listed' and to be avoided, and which species or sustainable practices we can choose to buy and support!
MCS' Good Fish Guide: https://www.mcsuk.org/goodfishguide/search
Thanks to Charlotte for joining us this week, and to the Marine Conservation Society, who you can also find on Instagram and Twitter.
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Wonderful theme music by Mark Skinner Sound.
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